As not everything is work in this life, in GRUPO314 we are very clear that there must be room for everything: rigor and the demand for a job well done and taking care of the emotional climate of the people who make up this company.
So, on any given day, without waiting for it, our CEO announces a group visit to see the status of some works. The visit soon leads to a technical stop to make a midday visit and have a vermouth at Espinaler, the house born in 1896 in Vilassar de Mar.
After this stop we are going to visit and live an agro-ecological and oenological experience, that is, we immerse ourselves in wine tourism. We go to the Bouquet d'Alella cellars, where after a guided tour of the vineyards and some fantastic explanations about the different elements that influence the production of wines for an ecological process, we visit the facilities where the wines are created. We end this extraordinary experience with a wine tasting accompanied by an excellent gastronomic sample of local products from the area.
A whole moment of relaxation to share with everyone and strengthen bonds in the team.